Material Safety Data Sheet
OYSTER EXTRACT POWDER
PRODUCT DESCRIPTIONPowdered extract of oyster
- PRODUCT INFORMATION
Chemical name = Exract of oyster
Trade name = Oyster extract powder
Chemical Classification = Organic nutrient
Usage = Dietary supplement
- PRECAUTIONARY INFORMATION
Hazard Classification = Slight
- INGREDIENTS
Extract of oyster
- PHYSICAL DATA
Solubility = 100g/g
Moisture content = Less than 6.0%
Appearance = Brown-reddish brown powder
Odor = Singular odor
Taste = Not applicable
Protein content = More than 20%
Ash content = More than 7%
Glycogen = More than 25%
Taurine = More than 3.5%
Zinc = More than 180ppm
Paralytic shellfish poison = Not detected
Diarrhetic shellfish poison = Not detected
Heavy metals (as Pb) = Less than 2ppm
Arsenic (As2O3) = Less than 15ppm
Total plate count = Less than 3000/g
E. coli = Negative
- FIRE, EXPLOSION & REACTIVITY DATA
Flash point = Not applicable
Flammable limit (Air) = Not applicable
Extinguishing media = Water, powder, carbon dioxide
- SPECIAL FIRE FIGHTING PROCEDURES
For fires involving this material, do not enter any enclosed or confined fire space without proper protective equipment. This may include self-contained breathing apparatus to protect against the hazardous effects of normal products or combustion or oxygen deficiency.
- DEGREE OF FIRE & EXPLOSION HAZARD
Stability = Stable
Hazardous decomposition products = None known
Fire and explosion hazards =Possible dust explosion if mixed with air in the proper proportions (similar to flour or starch)
- ROUTES OF EXPOSURE
Inhalation = May cause irritation of mucous membranes.
Skin contact = May cause irritation.
Eye contact = Direct contact causes irritation of the conjuctiva, cornes and iris.
Ingestion = Not applicable
- EFFECTS OF OVEREXPOSURE
Possible cough or irritation of eyes or redness of skin may develop. No other known adverse effects.
- EMERGENCY AND FIRST-AID RECOMMENDATIONS
Eye = Wash with clean water. If irritation occurs and persists, obtain medical attention.
Skin = Wash with soap and water. If irritation occurs and persists, obtain medical attention.
Inhalation = Move victims to fresh air. If breathing is difficult or if any discomfort persists, obtain medical attention.
Ingestion = Drink plenty of water. If any discomfort persists, obtain medical attention.
- SPECIAL PROTECTION INFORMATION
Ventilation requirements = Use only in systems, processes and procedures in which effective ventilation has been provided.
Respiratory = Appropriate respiratory protection, such as NIOSH/MSHA approved masks, should be worn to prevent inhalation.
Eye = Appropriate eye protection, such as chemcial-type goggles, should be worn to prevent eye contact.
Gloves = Wear appropriate gloves to avoid contact with skin.
Special clothing and equipment = Wear adequate clothing to avoid contact with skin.
- STORAGE & HANDLING
To protect quality, avoid excessive heat and store in a dry place.
- DISPOSAL, SPILL OR LEAK PROCEDURES
Procedure for leak or spill = Maintain good housekeeping practices to minimize accumulation of settled dust, sweep up the spilled material and dispose of, in accordance with the "Waste Disposal Method" given below.
Waste disposal = No special methods are suggested. It is the users' responsibility to comply with all local state and federal law, rules, regulations and standards.